After my divorce, I awakened to the most powerful food system!

Chapter 289

The video released by Soaring was true, which shocked a lot of fans.

I thought it was a bloody cooking competition between Xuan Xiang and Manager Shen, but I never expected that Xiang Xiang would become Manager Shen's apprentice.

This strong turn almost made the disc in the waist protrude.

The comment area exploded even more.

The pinned comment was sent by Soaring.

Xiang loves to eat: Haha, for the time being, I want to study with my master in the imperial capital for a while. As for the cooking competition I mentioned earlier, huh? Did I mention it? [Dog Head]

: nnd [slap the table], play amnesia with us, right? Why not compare!:

If you are kidnapped by Manager Shen, blink your eyes, and I will go to the imperial capital to save you.

: Wow, Manager Shen speaks so softly when he teaches. [Shy]

: Indeed, yes, I love love.

: I'm envious to death, I also want a good master, I follow the learning to stir-fry and be called as a cow and horse every day [hands folded

] [tears]: Haha, I was strange when I went to Shen Kee Restaurant to pack lunch, why is this waiter so like Xiang? It turns out that it's really you kid![Dog Head

]: Who is the hanging hair on the face next to me? The video blocked my husband's face for a full 5 minutes and 28 seconds![Anger]

: +1:

+99

: You TM is the hanging hair, your whole family is hanging hair!

Wang Kairui, who was brushing the comment area, was almost so angry that he vomited blood.

In order not to be exposed, he specially asked Huang Xiang to code him.

In addition to not wanting his father to know, he just wanted to create a little sense of mystery, and when the time came, he shocked everyone by revealing his identity.

I didn't expect so many people to scold him for hanging his hair.

....................

Fake Lefou.

Parking lot.

I have to say that it is really convenient to have a car.

Shen Yi laid down the back seat and stuffed the two porridge buckets he bought into the trunk.

He was going to make two kinds of porridge.

One is porridge with lean pork with green vegetables.

The taste of green vegetable and lean pork porridge is bland and has a wide audience.

The ingredients used are common and cheap, and the pricing will be more affordable.

The other is seafood porridge.

This will use seafood ingredients, and the price will be slightly more expensive.

"Ding-dong. The

phone beep sounded.

Shen Yi picked it up and looked at it.

It was the application of the mold ball above that passed.

"Let's try the water in the afternoon. "

The store that just opened is still a five-star rating.

You have to keep the ratings!

, though, it's hard.

If you don't make money, it's okay, once the business is booming, you will inevitably receive all kinds of 'cordial greetings' from your peers.

And want to get the final level of rewards.

Not only do you need to get a full rating, you also need to sell 10,000 copies!

Close the trunk.

Shen Yi drove back to the restaurant.

The porridge bucket was cleaned several times and installed.

Shen Yi began to cook porridge.

Cooking porridge is undoubtedly much easier than cooking other dishes.

Wash the rice and soak it in cold water for a while.

This allows the rice grains to swell apart for a better taste.

While waiting, Shen Yi prepared the accessories for rice porridge.

The ingredients of green vegetable and lean pork porridge are rice, green vegetables, lean meat, and condiments such as salt.

It's simple.

The key to deliciousness is that the rice porridge should be sticky and smooth, moderately salty, the green vegetables are crisp and delicious, and the lean meat is tender and smooth.

Seafood porridge is more elaborate.

Shrimp are the absolute soul.

Shen Yi also plans to add some fish and scallop meat.

It's a test of a chef's skills.

One of the difficulties of seafood porridge is the fishy smell of the seafood itself.

If it is not handled well, the seafood porridge will naturally not taste good.

Soon, the rice was soaked.

Shen Yi inserted his fingers into the rice and felt that the rice grains had reached the point of slight swelling.

"Well, almost.

Shen Yi put the rice and ingredients into the porridge bucket in turn, and boiled on the fire.

Waiting period.

Shen Yi prepares the dishes for the afternoon.

Wrap the buns, boil the soy milk, and boil the Dongpo elbows.

The store is filled with a soothing scent.

"Gurgling........."

"The porridge is ready.

Shen Yi lifted the lid, and the heat came to his face, accompanied by a rich fragrance.

The aroma of rice, the aroma of meat, and the sweetness of vegetables are perfectly blended together.

This is porridge with lean pork with green vegetables.

Shen Yi scooped up a small bowl.

After blowing, take it into your mouth.

Shen Yi's eyes narrowed, and his brows furrowed.

"Delicious!" The

rice porridge is rich and sticky, the green vegetables are crispy and refreshing, and the fresh meat is soft and elastic.

There is no doubt that this is a perfect pot of porridge with lean vegetables and vegetables.

Shen Yi finished tasting a small bowl and was about to taste the seafood porridge.

The phone rang.

Shen Yi put the bowl down and connected the phone.

"Hey, is it Mr. Shen?"

"Yes, it's me. "

Oh, you have a courier arrived, downstairs, is it convenient to come out and get it?" "Courier

?"

Shen Yi raised his eyebrows.

He doesn't seem to have bought anything?"

Takeout packer, and packed lunch boxes?"

"Okay, I'll go out and get it now." "

Uh-huh. "

Come outside the store.

Signed for the delivery.

Shen Yi returned to the store and unpacked it.

It's a black machine, about the size of a suitcase.

And the takeaway lunch box is the mediocre kind.

It's not high-end, but it's not too ugly.

No one could have imagined that it would be able to maintain the best taste of the food!

According to the system prompts, these lunch boxes will be delivered regularly.

Of course, it is to be bought with points.

Shen Yi moved the automatic takeaway packer into the kitchen and installed it, and then loaded a hundred lunch boxes from the ground floor.

Shen Yi used it slightly.

It is indeed very convenient and greatly saves manpower and time.

The next step is to test the performance of the takeaway lunch box.

Fill in the rice porridge.

After more than ten minutes, Shen Yi tasted it.

Sure enough, the taste is not bad at all

! Not even the temperature has dropped a bit, it is worthy of being a takeaway artifact!

With this, Shen Yi's confidence in completing the task is even more sufficient.